Appetizers / Soups / Salads

Filipino inspired fish soup is for Dinner.

Filipino inspired fish soup takes 30 minutes to prepare.

Filipino inspired fish soup takes 40 minutes to cook.

Filipino inspired fish soup makes 3 servings.

The ingredients for Filipino inspired fish soup are:

267 grams Yellowfin Tuna (fish)
2 cup, chopped Kale
1 medium Zucchini, baby
.5 medium (2-1/2" dia) Onions, raw
2 clove Garlic
2 serving Tomatoes, Roma, Fresh, 1 Med
8 oz Kirkland Chicken Stock
1 tbsp Fish Sauce
1 1tsp Sesame Oil
1 tbsp Extra Virgin Olive Oil
1.75 cup Light coconut milk

Here is how you make Filipino inspired fish soup:

Saute onion and garlic in olive oil until translucent. Add fish sauce and sesame oil and heat until fragrant. Add cubed zucchini and tomatoes. Add chicken broth and coconut milk. Bring to boil, add fish and kale and simmer until kale and zucchini is cooked.Serving Size: Three servings of 10 oz bowlNumber of Servings: 3Recipe submitted by SparkPeople user ANNIEC62.

The nutritional information for Filipino inspired fish soup is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 299.1

• Total Fat: 14.2 g
• Cholesterol: 51.6 mg
• Sodium: 687.6 mg
• Total Carbs: 13.3 g
• Dietary Fiber: 2.8 g
• Protein: 31.6 g