The recipe No-Gazpacho Soup
No-Gazpacho Soup recipe is a Soup meal that takes 15 minutes to make. If you enjoy for Soup, you will like No-Gazpacho Soup!
No-Gazpacho Soup
- What Course Is No-Gazpacho Soup?
- How Long Does No-Gazpacho Soup Recipe Take To Prepare?
- How Long Does No-Gazpacho Soup Recipe Take To Cook?
- How Many Servings Does No-Gazpacho Soup Recipe Make?
- What Are The Ingredients For No-Gazpacho Soup Recipe?
- How Do I Make No-Gazpacho Soup?
- What's The Nutritional Info For No-Gazpacho Soup?
- What Type Of Cuisine Is No-Gazpacho Soup?
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This is a cold tomato-veggie soup. Technically not gazpacho because I left out the bread :) What Course Is No-Gazpacho Soup?No-Gazpacho Soup is for Soup. How Long Does No-Gazpacho Soup Recipe Take To Prepare?No-Gazpacho Soup takes 30 minutes to prepare. How Long Does No-Gazpacho Soup Recipe Take To Cook?No-Gazpacho Soup takes 15 minutes to cook. How Many Servings Does No-Gazpacho Soup Recipe Make?No-Gazpacho Soup makes 6 servings. What Are The Ingredients For No-Gazpacho Soup Recipe?The ingredients for No-Gazpacho Soup are: 3 large ripe tomatoes1.5 cups tomato juice 3 tbsp sherry vinegar 2 tbsp EVOO 1 tbsp Worcestershire sauce 0.5 cup chopped celery 0.5 cup hearts of palm 0.5 cup green bell pepper 0.5 cup red bell pepper 1/2 red onion 1/5 tbsp Louisiana hot sauce 4 cloves garlic 0.5 cup parsley 0.5 cup cilantro salt and pepper to taste How Do I Make No-Gazpacho Soup?Here is how you make No-Gazpacho Soup: Throw everything in a blender (in batches) and puree. Chill for about an hour. Serve with sour cream for a little coolness!All the ingredient measurements are eyeballed except for the sherry, EVOO, Worcestershire, and tomato juice. Adjust to fit your taste!Serving Size: About 6 1-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user UNDRGRNDWOMAN.What's The Nutritional Info For No-Gazpacho Soup?The nutritional information for No-Gazpacho Soup is:
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