Appetizers / Soups / Salads

Plethora of Greens Soup is for Soup.

Plethora of Greens Soup takes several minutes to prepare.

Plethora of Greens Soup takes several minutes to cook.

Plethora of Greens Soup makes 12 servings.

The ingredients for Plethora of Greens Soup are:

1/2 head of broccoli, chopped
1/2 onion (precooked/fried)
1-3 cloves of garlic
spinach, bunch
lettuce, bunch
ranch seasoning, an organic brand, to taste (I used a couple of teaspoons)
2-4 cups water, filtered (enough water to make it smooth and creamy)

Here is how you make Plethora of Greens Soup:

Clean and chop all veggies.Cook the onion (I don't like the affect raw onion has on me). Place all of the ingredients (including water) into blender and puree until smooth with a creamy consistency. Pour into muffin tins and freeze. Once frozen solid, pop out of tins and store in freezer bags or other freezer-safe containers. Mark date and ingredients. Pop two or three into a mug, microwave to heat; or heat in a pan on stove.I also freeze several other soups and broths. My favorite combo is a bone broth block, a greens' block, a reds' block, and a Numi tea ice cube -- heat, and enjoy an incredibly healthy, and tasty, soup!Serving Size:?12, 1/2 cup servings

The nutritional information for Plethora of Greens Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 13.5

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 92.9 mg
• Total Carbs: 3.1 g
• Dietary Fiber: 1.1 g
• Protein: 1.1 g

The dietary needs meet for Plethora of Greens Soup is Vegetarian