Appetizers / Soups / Salads

Split Pea and Ham Soup is for Soup.

Split Pea and Ham Soup takes 30 minutes to prepare.

Split Pea and Ham Soup takes 60 minutes to cook.

Split Pea and Ham Soup makes 8 servings.

The ingredients for Split Pea and Ham Soup are:

2 cups green split peas
8 cup water
1 cup ham, diced
1 cup onion, chopped
1 cup sliced carrots
3/4 cup celery, chopped
1 bay leaf
1 tsp garlic salt
1 tsp onion powder
1/4 tsp ground thyme
1/4 tsp pepper
salt to taste

Here is how you make Split Pea and Ham Soup:

makes 8 servings1. Sort and rinse peas according to package directions.2. Place peas in large pot with 8 cups water. Bring to a boil; cover and simmer 20-30 minutes or until peas are tender.3. Blend peas in blender or food processor in batches and return to pot.4. Add all other ingredients and return to boil. Cover and simmer 30 more minutes or until vegetables are tender.5. Remove bay leaf before serving.Number of Servings: 8Recipe submitted by SparkPeople user 02BFITAGAIN.

The nutritional information for Split Pea and Ham Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 107.6

• Total Fat: 2.1 g
• Cholesterol: 9.6 mg
• Sodium: 540.5 mg
• Total Carbs: 15.3 g
• Dietary Fiber: 5.2 g
• Protein: 7.6 g