The recipe Venison Soup (or Hamburger Soup)

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Venison Soup (or Hamburger Soup) recipe is a Soup meal that takes 60 minutes to make. If you enjoy for Soup, you will like Venison Soup (or Hamburger Soup)!

Venison Soup (or Hamburger Soup)

Venison Soup (or Hamburger Soup) Recipe
Venison Soup (or Hamburger Soup)

This is very good on a cold day

Venison Soup (or Hamburger Soup)

What Course Is Venison Soup (or Hamburger Soup)?

Venison Soup (or Hamburger Soup) is for Soup.


How Long Does Venison Soup (or Hamburger Soup) Recipe Take To Prepare?

Venison Soup (or Hamburger Soup) takes 30 minutes to prepare.


How Long Does Venison Soup (or Hamburger Soup) Recipe Take To Cook?

Venison Soup (or Hamburger Soup) takes 60 minutes to cook.


How Many Servings Does Venison Soup (or Hamburger Soup) Recipe Make?

Venison Soup (or Hamburger Soup) makes 12 servings.


What Are The Ingredients For Venison Soup (or Hamburger Soup) Recipe?

The ingredients for Venison Soup (or Hamburger Soup) are:

1 pound Ground Venison (Browned)
or you can use Ground Beef
1 15oz can tomato sauce
1 cup carrots (chopped)
2 celery stalks (chopped)
1/2 cup chopped onion
1 cup Catsup
1 Beef bouillon cube
1/3 cup Barley
1 1/2 tsp. seasoned salt
1 tsp. basil
1 Tbsp. Brown Sugar
5 cups water


How Do I Make Venison Soup (or Hamburger Soup)?

Here is how you make Venison Soup (or Hamburger Soup):

Brown Venison and onion and bouillon cube. Then add rest of ingredients and bring to boil, then let simmer for 1 hour.Can put in crock pot and let cook all day.Taste better every time you heat it up.Can be frozen.1 1/2 cup servingsThis recipe could make more or less serves depending on how much you fill your bowls.If using ground beef calories will be much higher!!Number of Servings: 12Recipe submitted by SparkPeople user VITCHY.


What's The Nutritional Info For Venison Soup (or Hamburger Soup)?

The nutritional information for Venison Soup (or Hamburger Soup) is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 129.4
  • Total Fat: 3.4 g
  • Cholesterol: 37.0 mg
  • Sodium: 733.3 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 11.6 g

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