The recipe Split Pea Soup using homemade stocks

Made From Scratch Recipes

Split Pea Soup using homemade stocks recipe is a Soup meal that takes 90 minutes to make. If you enjoy for Soup, you will like Split Pea Soup using homemade stocks!

Split Pea Soup using homemade stocks

Split Pea Soup using homemade stocks Recipe
Split Pea Soup using homemade stocks

I used about 2.5 cups of a beef comsumee + water to = 1 quart and a quart of chicken stock. Rest is in the recipe.

What Course Is Split Pea Soup using homemade stocks?

Split Pea Soup using homemade stocks is for Soup.


How Long Does Split Pea Soup using homemade stocks Recipe Take To Prepare?

Split Pea Soup using homemade stocks takes 5 minutes to prepare.


How Long Does Split Pea Soup using homemade stocks Recipe Take To Cook?

Split Pea Soup using homemade stocks takes 90 minutes to cook.


How Many Servings Does Split Pea Soup using homemade stocks Recipe Make?

Split Pea Soup using homemade stocks makes 8 servings.


What Are The Ingredients For Split Pea Soup using homemade stocks Recipe?

The ingredients for Split Pea Soup using homemade stocks are:

Beef stock, (consumee)home-prepared, 2 cup (remove)
Chicken stock, home-prepared, 4 cup (remove)
Water, 2 cup (remove)
Onions, raw, 1 cup, chopped (remove)
Carrots, raw, 1 medium (remove)
*BacOs Bacon Bits, 1.5 tbsp (remove)
Split Peas, 2 cup (remove)
Garlic, 3 cloves (remove


How Do I Make Split Pea Soup using homemade stocks?

Here is how you make Split Pea Soup using homemade stocks:

Add all ingredients and simmer until split peas dissolve.Each serving is about 1 cupNumber of Servings: 8Recipe submitted by SparkPeople user COOK324.


What's The Nutritional Info For Split Pea Soup using homemade stocks?

The nutritional information for Split Pea Soup using homemade stocks is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 125.0
  • Total Fat: 2.0 g
  • Cholesterol: 3.6 mg
  • Sodium: 313.6 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 4.7 g
  • Protein: 9.0 g

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