Appetizers / Soups / Salads

Acini De Pepe Italian wedding soup is for Soup.

Acini De Pepe Italian wedding soup takes 20 minutes to prepare.

Acini De Pepe Italian wedding soup takes 22 minutes to cook.

Acini De Pepe Italian wedding soup makes 6 servings.

The ingredients for Acini De Pepe Italian wedding soup are:

Acini De Pepe pasta 170 grams
Chicken Broth, 4 cup (8 fl oz)
Water, tap, 2.5 cup (8 fl oz)
Spinach, frozen, 5oz
Ground beef, extra lean, 8 oz
Egg, fresh, 1 large
Bread crumbs, dry, grated, Italian seasoned, .5 cup
Parmesan Cheese, grated, .5 cup
Salt, .5 tsp
Pepper, black, 1 tsp
Garlic powder, 1 tsp
*Onion powder, 1 tsp

Here is how you make Acini De Pepe Italian wedding soup:

Make tiny bite sized meatballs out of beef mixed with bread crumbs, cheese, egg and seasonings, set aside.Boil water and broth in large pot add in spinach.Drop in meatballs cover and boil for 10mins.Add in pasta and cook for another 12 mins.Serve in large soup bowls with cheese for garnish(optional).Number of Servings: 6Recipe submitted by SparkPeople user SUESHOW.

The nutritional information for Acini De Pepe Italian wedding soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 294.4

• Total Fat: 12.3 g
• Cholesterol: 70.2 mg
• Sodium: 1,651.3 mg
• Total Carbs: 21.7 g
• Dietary Fiber: 1.7 g
• Protein: 22.9 g

Acini De Pepe Italian wedding soup is Italian cuisine.