Appetizers / Soups / Salads

Authentic Italian Wedding Soup is for Soup.

Authentic Italian Wedding Soup takes 30 minutes to prepare.

Authentic Italian Wedding Soup takes 40 minutes to cook.

Authentic Italian Wedding Soup makes 1 servings.

The ingredients for Authentic Italian Wedding Soup are:

1 Cup Acini Di Pepe pasta
1 Tbsp Extra Virgin Olive Oil
1 Lb 90% Lean Ground Beef
1 Lb Ground Pork
4 Cloves Garlic, minced
2 Cups Seasoned Bread Crumbs
3 Extra Large Eggs
3/4 Cups Grated Parmesan Cheese
1 Tbsp Sea Salt
6 Cups Chicken Broth
5 Cups Frozen Spinach, thawed.

Here is how you make Authentic Italian Wedding Soup:

1. Preheat oven to 350 degrees F.2. In a large mixing bowl combine beef, pork, bread crumbs and eggs. 3. Add 2 cloves minced garlic, cheese and salt. Mix well.4. Shape into 1" meatballs; place on a cookie sheet.5. Cook Meatballs in oven for 15-20 minutes, or until brown.6. In a large sauce pan, bring salted water to a boil. Cook the Acini di Pepe al dente, approximately 8 minutes. Drain and rinse under cold water until cool.7. In a medium soup pot, heat the olive oil until shimmering. Add the garlic and cook over moderate heat until lightly golden, about 1 minute. 8. Add the chicken broth and bring to a simmer.9. Add the meatballs to the broth and simmer about 4 minutes.10. Add the spinich and cooled pasta and simmer about 1 minute.11. Ladle into shallow bowls and serve.Serving Size: 6Number of Servings: 1Recipe submitted by SparkPeople user BOBNBERNEE2.

The nutritional information for Authentic Italian Wedding Soup is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 4,671.5

• Total Fat: 210.9 g
• Cholesterol: 1,621.8 mg
• Sodium: 19,794.5 mg
• Total Carbs: 313.1 g
• Dietary Fiber: 45.0 g
• Protein: 365.3 g