Appetizers / Soups / Salads

Italian Soup for One is for Soup.

Italian Soup for One takes 10 minutes to prepare.

Italian Soup for One takes 10 minutes to cook.

Italian Soup for One makes 1 servings.

The ingredients for Italian Soup for One are:

2 cups water
4 oz pre cooked chicken breast
1/4 cup onion sliced fine
3 oz grape tomatoes cut in half
1 cup fresh broccoli chopped
Corn on the cob, cooked & removed
1 tsp Garlic
1 tsp parsley
1 tsp basil
1/4 tsp cayenne pepper
1 oz (28 g) cheddar cheese

Here is how you make Italian Soup for One:

Put two cups of water into saucepan & bring to boil. Add ingredients as you cut them up. Use leftover chicken. Cut into bite size pieces. Add to pot. Add 1/4 cup slices of onion to pot, along with 4 oz pre cooked chicken breast. Add 1/4 cup onion sliced fine, 3 oz grape tomatoes cut in half, 1 cup fresh broccoli chopped, Corn on the cob, cooked & removed, 1 tsp Garlic,1 tsp parsley, 1 tsp basil, and 1/4 tsp cayenne pepper. Bring to boil and reduce heat. Add 1 oz (28 g) cheddar cheese to serving bowl. You may want to add a turn of the salt mill. This is a naturally low salt recipe. Serving Size:?Single serving, two cup serving for a full meal

The nutritional information for Italian Soup for One is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 393.1

• Total Fat: 13.9 g
• Cholesterol: 100.2 mg
• Sodium: 275.6 mg
• Total Carbs: 31.6 g
• Dietary Fiber: 5.8 g
• Protein: 38.8 g

Italian Soup for One is Italian cuisine.

The dietary needs meet for Italian Soup for One is Low Fat