Appetizers / Soups / Salads

Mamma's Italian Minestrone Soup takes several minutes to prepare.

Mamma's Italian Minestrone Soup takes several minutes to cook.

Mamma's Italian Minestrone Soup makes 2 servings.

The ingredients for Mamma's Italian Minestrone Soup are:

4 rashers bacon, remove fat
1 lge onion, chopped
4 sticks celery, chopped
4 carrots, cut in small cubes
1/4 cabbage, shredded
1 clove garlic, crushed
400gm can tomatoes and juice
1/2 cup pasta, uncooked
4 cups water
2 tsps beef stock
1 tsp oregano (dried)
salt and grond black pepper

Here is how you make Mamma's Italian Minestrone Soup:

1. Place bacon, onion, celery, carrots, cabbage and garlic in a pot and cook covered for about 5 minutes on a low heat.2. Add tomatoes and juice, pasta, water, stock, oregano, salt and pepper.3. Bring to the boil and simmer for about 30 minutes.4. Check seasonings and serve.Yummy with crusty bread.Number of Servings: 2Recipe submitted by SparkPeople user BEYONDTHEBEACH.

The nutritional information for Mamma's Italian Minestrone Soup is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 291.5

• Total Fat: 7.8 g
• Cholesterol: 10.8 mg
• Sodium: 623.1 mg
• Total Carbs: 48.8 g
• Dietary Fiber: 14.7 g
• Protein: 13.0 g