Appetizers / Soups / Salads

Mandy's Italian Wedding Soup is for Soup.

Mandy's Italian Wedding Soup takes 20 minutes to prepare.

Mandy's Italian Wedding Soup takes 15 minutes to cook.

Mandy's Italian Wedding Soup makes 8 servings.

The ingredients for Mandy's Italian Wedding Soup are:

8 cups low sodium chicken broth
2 cups shredded fresh spinach
1 cup chopped carrots
10 turkey sausage links
1 cup small noodles(like Orzo)
8 tbsp fresh grated Parmesan cheese

Here is how you make Mandy's Italian Wedding Soup:

Remove casing form sausages, break each sausage into about 5 or 6 pieces and shape into meatballs. Fry in pan, when almost cooked all the way through, remove from pan and drain on paper towel. Bring chicken broth to a boil. Add spinach, carrots, noodles and meatballs. Return to a boil and boil for about 10 minutes or until noodles are at desired doneness. Dish into 8 bowls and top with fresh Parmesan cheese. Enjoy the yumminess!Number of Servings: 8Recipe submitted by SparkPeople user SEWMEE.

The nutritional information for Mandy's Italian Wedding Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 171.9

• Total Fat: 5.7 g
• Cholesterol: 29.0 mg
• Sodium: 911.3 mg
• Total Carbs: 18.5 g
• Dietary Fiber: 1.4 g
• Protein: 5.1 g