Appetizers / Soups / Salads

Bbarley Lentil Soup is for Dinner.

Bbarley Lentil Soup takes several minutes to prepare.

Bbarley Lentil Soup takes several minutes to cook.

Bbarley Lentil Soup makes 15 servings.

The ingredients for Bbarley Lentil Soup are:

Tall can of Tomato soup
1 Onion (chopped)
3/4 head of Celery
1.5 pounds of Ground beef
1/2 of large bag of carrots
1 Cup Lentils
1 Cup Barley
Large can of Chicken or Beef broth
Box of Whole wheat Penne
Salt and Pepper
Garlic Salt

Here is how you make Bbarley Lentil Soup:

Use Crock pot or large pot and simmer all day.Add everything but lentils, barley and penne. After two hours of simmering add lentils and barely.If you want noodles add the noodles about an hour before serving. Could use half the box if you don't want it as thick.Add broth or water as it thickens to keep it moist.Serving Size: 15 - 1 cup servings(or so)Number of Servings: 15Recipe submitted by SparkPeople user OKSANA313.

The nutritional information for Bbarley Lentil Soup is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 248.7

• Total Fat: 12.6 g
• Cholesterol: 38.6 mg
• Sodium: 429.1 mg
• Total Carbs: 22.7 g
• Dietary Fiber: 3.7 g
• Protein: 11.7 g