Appetizers / Soups / Salads

Jane Brody's Favourite Lentil Soup is for Soup.

Jane Brody's Favourite Lentil Soup takes several minutes to prepare.

Jane Brody's Favourite Lentil Soup takes several minutes to cook.

Jane Brody's Favourite Lentil Soup makes 8 servings.

The ingredients for Jane Brody's Favourite Lentil Soup are:

2 tablespoons olive oil
2 large onions, chopped
3 carrots, grated
3/4 teaspoon marjoram
3/4 teaspoon thyme
1 large can tomatoes
7 cups broth
1 1/2 cups lentils
1/2 teaspoon salt
pepper to taste
6 ounces white wine
1/3 cup parsley, chopped

Here is how you make Jane Brody's Favourite Lentil Soup:

1.Heat the oil in a large saucepan and saut? the onions, carrots, marjoram, and thyme.2. Add the tomatoes, broth, and lentils. Bring to the boil, reduce the heat, and simmer for about 1 hour until the lentils are tender.3. Add the salt, pepper, wine, and parsley, and simmer the soup for a few minutes.Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user FOSKED.

The nutritional information for Jane Brody's Favourite Lentil Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 128.4

• Total Fat: 4.1 g
• Cholesterol: 4.4 mg
• Sodium: 919.8 mg
• Total Carbs: 15.8 g
• Dietary Fiber: 4.7 g
• Protein: 5.3 g