Appetizers / Soups / Salads

New Year's Day Lentil Soup is for Soup.

New Year's Day Lentil Soup takes several minutes to prepare.

New Year's Day Lentil Soup takes 60 minutes to cook.

New Year's Day Lentil Soup makes 12 servings.

The ingredients for New Year's Day Lentil Soup are:

1 tablespoon Olive Oil
3 cloves Garlic, minced
1/2 Onion, rough chopped
3 stalks Celery, rough chopped
4 large Carrots, cut in equal sized pieces
1 package Bratwurst, casing removed
1 pound lentils
16 cups Chicken Broth
1 teaspoon Montreal Steak Seasoning
1 can Diced Tomatoes & Green Chilies
1 teaspoon Thyme
1 teaspoon Celery seed
3 whole Bay Leaves

Here is how you make New Year's Day Lentil Soup:

1. Saute the garlic, onion, and celery in olive oil until onion just begins to turn translucent. Add the sausage and cook until there is no pink showing. 2. Add the remaining ingredients and bring to a boil. Reduce heat and simmer until carrots are cooked to your preference.3. ENJOY!Serving Size: 12Number of Servings: 12Recipe submitted by SparkPeople user ZEPHYR1975.

The nutritional information for New Year's Day Lentil Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 198.0

• Total Fat: 12.4 g
• Cholesterol: 33.0 mg
• Sodium: 1,719.0 mg
• Total Carbs: 13.0 g
• Dietary Fiber: 3.8 g
• Protein: 9.7 g