The recipe Red Lentil Soup with Veggies and Curry

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Red Lentil Soup with Veggies and Curry recipe is a meal that takes several minutes to make. If you enjoy for , you will like Red Lentil Soup with Veggies and Curry!

Red Lentil Soup with Veggies and Curry

Red Lentil Soup with Veggies and Curry Recipe
Red Lentil Soup with Veggies and Curry

added 3 t. curry powder, dash of chili powder, and one bay leaf

How Long Does Red Lentil Soup with Veggies and Curry Recipe Take To Prepare?

Red Lentil Soup with Veggies and Curry takes several minutes to prepare.


How Long Does Red Lentil Soup with Veggies and Curry Recipe Take To Cook?

Red Lentil Soup with Veggies and Curry takes several minutes to cook.


How Many Servings Does Red Lentil Soup with Veggies and Curry Recipe Make?

Red Lentil Soup with Veggies and Curry makes 7 servings.


What Are The Ingredients For Red Lentil Soup with Veggies and Curry Recipe?

The ingredients for Red Lentil Soup with Veggies and Curry are:

1 tsp, crumbled Bay Leaf
2 stalk, large (11"-12" long) Celery, raw
1 large Onions, raw
4 cup (8 fl oz) Chicken Broth or Bouillon
1.5 cup, chopped Carrots, raw
4 serving dry lentils .25cup
74 gram(s) bell pepper, red, sweet, raw
0.5 cup Spinach, frozen
1 cup (8 fl oz) Water, tap
4 tsp Curry powder


How Do I Make Red Lentil Soup with Veggies and Curry?

Here is how you make Red Lentil Soup with Veggies and Curry:

fServing Size:?1 c.


What's The Nutritional Info For Red Lentil Soup with Veggies and Curry?

The nutritional information for Red Lentil Soup with Veggies and Curry is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 110.0
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 862.8 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 8.5 g
  • Protein: 7.5 g

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