Appetizers / Soups / Salads

Cabbege soup with meatballs is for Dinner.

Cabbege soup with meatballs takes 15 minutes to prepare.

Cabbege soup with meatballs takes 45 minutes to cook.

Cabbege soup with meatballs makes 16 servings.

The ingredients for Cabbege soup with meatballs are:

ground beef .5 lb
ground pork 1lb
egg
salt and pepper to taste
cabbage 3cups shredded
potatoes 3small
onion large cut small
carrot medium shredded
olive oil 2tbs
water 8 cups

Here is how you make Cabbege soup with meatballs:

Mix ground beef,pork and egg add salt and pepper to taste. Make 15-20 meatballs. Boil 8 cups of water place meatballs in water and let it boil for 15min. Then add cabbage and potatoes when soup almost ready. Fry onion and carrot in olive oil and add to soup. Season to taste. May put one tsp of sour cream in the plate.Serving Size: Makes 16 one cup servingsNumber of Servings: 16Recipe submitted by SparkPeople user NSEVASTYANOVA.

The nutritional information for Cabbege soup with meatballs is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 177.0

• Total Fat: 11.7 g
• Cholesterol: 50.2 mg
• Sodium: 333.0 mg
• Total Carbs: 6.7 g
• Dietary Fiber: 1.1 g
• Protein: 10.9 g