Appetizers / Soups / Salads

Tomaten - Mozzarella Soup takes several minutes to prepare.

Tomaten - Mozzarella Soup takes 20 minutes to cook.

Tomaten - Mozzarella Soup makes 4 servings.

The ingredients for Tomaten - Mozzarella Soup are:

125 g turkey Ham, diced (optional)
1 large Onion (s)
1 tsp Sugar
2 tablespoons Olive oil
1 Garlic clove (s)
Thyme and basil, chopped
Box 2 / n Tomato (s), chopped (425 ml can) or self-made tomato puree
200 ml Light Cream (equal parts 1% milk and evaporated skim milk)
1 ball Mozzarella
Water
White bread, cubed, roasted
Basil, for decoration
Salt and pepper

Here is how you make Tomaten - Mozzarella Soup:

The cubes of ham with chopped onion and fry in olive oil 1 teaspoon sugar. Now sprinkle with thyme, basil, finely chopped clove of garlic and the chopped tomatoes or tomato puree to the self-made, complete with water and boil everything together. Add the cream and heat, not boil. Season with salt and pepper. Distribute the finished soup plate with toasted white bread cubes, divided into small pieces of the mozzarella and basil leaves.Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user LOVEYDUB.

The nutritional information for Tomaten - Mozzarella Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 195.5

• Total Fat: 12.1 g
• Cholesterol: 20.2 mg
• Sodium: 245.3 mg
• Total Carbs: 11.1 g
• Dietary Fiber: 1.1 g
• Protein: 11.0 g