Appetizers / Soups / Salads

CLEAN Mushroom Soup is for Soup.

CLEAN Mushroom Soup takes 5 minutes to prepare.

CLEAN Mushroom Soup takes 20 minutes to cook.

CLEAN Mushroom Soup makes 6 servings.

The ingredients for CLEAN Mushroom Soup are:

1 Tbs EVOO
1 cup onions, chopped
3 cups fresh sliced mushrooms
2 tsp fresh thyme
2 Tbs sherry vinegar
3 cups vegetable broth

Here is how you make CLEAN Mushroom Soup:

Add EVOO and onions to a heavy bottomed soup pot over medium-low heat. Saute 5 min. Add mushrooms and thyme, saute 8 minutes until beginning to brown. Add sherry vinegar, let bubble. Add broth, bring to boil. Simmer for 10 minutes. Season with sea salt and freshly ground pepper. Serving Size: 1 cupNumber of Servings: 6Recipe submitted by SparkPeople user FITNESSFOODIE.

The nutritional information for CLEAN Mushroom Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 46.2

• Total Fat: 2.4 g
• Cholesterol: 0.0 mg
• Sodium: 473.2 mg
• Total Carbs: 5.7 g
• Dietary Fiber: 0.9 g
• Protein: 1.4 g

CLEAN Mushroom Soup is French cuisine.

The dietary needs meet for CLEAN Mushroom Soup is Vegetarian