The recipe Mushroom Ravioli Soup

Made From Scratch Recipes

Mushroom Ravioli Soup recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Mushroom Ravioli Soup!

Mushroom Ravioli Soup

Mushroom Ravioli Soup Recipe
Mushroom Ravioli Soup

Great for Lunch or Dinner

How Long Does Mushroom Ravioli Soup Recipe Take To Prepare?

Mushroom Ravioli Soup takes 10 minutes to prepare.


How Long Does Mushroom Ravioli Soup Recipe Take To Cook?

Mushroom Ravioli Soup takes 20 minutes to cook.


How Many Servings Does Mushroom Ravioli Soup Recipe Make?

Mushroom Ravioli Soup makes 6 servings.


What Are The Ingredients For Mushroom Ravioli Soup Recipe?

The ingredients for Mushroom Ravioli Soup are:

64 fl oz Chicken Broth
4 tbsp Basil
4 clove Garlic
8 tbsp Parmasean Cheese (Grated 365) (by DAHLIAPASHAIE)
3.5 serving Giovanni Rana Giant Mushroom Ravioli (by ADAWOODI)


How Do I Make Mushroom Ravioli Soup?

Here is how you make Mushroom Ravioli Soup:

Boil broth with pressed garlic and one Tbsp. basil in large pot. Add Ravioli and cook to your preference. Spoon into bowls, grate cheese on top and sprinkle with fresh basil.Serving Size: 6 ServingsNumber of Servings: 6Recipe submitted by SparkPeople user JAN121548.


What's The Nutritional Info For Mushroom Ravioli Soup?

The nutritional information for Mushroom Ravioli Soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 207.6
  • Total Fat: 9.2 g
  • Cholesterol: 36.7 mg
  • Sodium: 1,763.8 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 2.4 g
  • Protein: 10.6 g

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