The recipe Pot roast mushroom soup

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Pot roast mushroom soup recipe is a meal that takes several minutes to make. If you enjoy for , you will like Pot roast mushroom soup!

Pot roast mushroom soup

Pot roast mushroom soup Recipe
Pot roast mushroom soup

Yummy

How Long Does Pot roast mushroom soup Recipe Take To Prepare?

Pot roast mushroom soup takes several minutes to prepare.


How Long Does Pot roast mushroom soup Recipe Take To Cook?

Pot roast mushroom soup takes several minutes to cook.


How Many Servings Does Pot roast mushroom soup Recipe Make?

Pot roast mushroom soup makes 4 servings.


What Are The Ingredients For Pot roast mushroom soup Recipe?

The ingredients for Pot roast mushroom soup are:

2.0 clove Garlic
3.0 tbsp Butter, salted
8.0 oz Beef chuck roast broiled or roasted
4.0 cup Beef Broth - Swanson Low Sodium
1.0 small Onions, raw
2.5 cup, pieces or slices Mushrooms, fresh
0.25 cup Flour - Gold medal all purpose flour
4.0 fl oz Red Wine


How Do I Make Pot roast mushroom soup?

Here is how you make Pot roast mushroom soup:

Sauce panServing Size: 1.5 cupNumber of Servings: 4.0Recipe submitted by SparkPeople user KDEJOURNETT8.


What's The Nutritional Info For Pot roast mushroom soup?

The nutritional information for Pot roast mushroom soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 306.7
  • Total Fat: 20.1 g
  • Cholesterol: 69.9 mg
  • Sodium: 534.9 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 1.1 g
  • Protein: 16.8 g

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