The recipe Steel Cut Oats Soup

Made From Scratch Recipes

Steel Cut Oats Soup recipe is a Soup meal that takes 30 minutes to make. If you enjoy for Soup, you will like Steel Cut Oats Soup!

Steel Cut Oats Soup

Steel Cut Oats Soup Recipe
Steel Cut Oats Soup

What Course Is Steel Cut Oats Soup?

Steel Cut Oats Soup is for Soup.


How Long Does Steel Cut Oats Soup Recipe Take To Prepare?

Steel Cut Oats Soup takes 10 minutes to prepare.


How Long Does Steel Cut Oats Soup Recipe Take To Cook?

Steel Cut Oats Soup takes 30 minutes to cook.


How Many Servings Does Steel Cut Oats Soup Recipe Make?

Steel Cut Oats Soup makes 4 servings.


What Are The Ingredients For Steel Cut Oats Soup Recipe?

The ingredients for Steel Cut Oats Soup are:

2 T butter or olive oil
1 onion, finely chopped (about 3/4 cup)
75 grams mushroom
1/2 cup uncooked Steel Cut Oats, plus 1 cup cooked
6 c veggie broth
Salt and pepper to taste
1.5 tsp italian seasonings, finely chopped


How Do I Make Steel Cut Oats Soup?

Here is how you make Steel Cut Oats Soup:

Melt butter in large skillet or pot over medium-low heat. Add onion and cook, stirring often, just until onion is soft, about 5 minutes. Add uncooked oatmeal and cook over medium-high heat, stirring constantly and adding more butter if needed, until oatmeal is slightly golden, 3 minutes.Stir in broth and salt and pepper to taste. Bring to simmer and add cooked oatmeal, stirring until well mixed. Simmer 5 minutes. Add parsley and serve.Serving Size: 445 gramsNumber of Servings: 4Recipe submitted by SparkPeople user EJORDANE.


What's The Nutritional Info For Steel Cut Oats Soup?

The nutritional information for Steel Cut Oats Soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 220.4
  • Total Fat: 5.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 758.8 mg
  • Total Carbs: 36.3 g
  • Dietary Fiber: 5.4 g
  • Protein: 6.6 g

What Dietary Needs Does Steel Cut Oats Soup Meet?

The dietary needs meet for Steel Cut Oats Soup is Vegan


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