Appetizers / Soups / Salads

Bruce's French Onion Soup is for Soup.

Bruce's French Onion Soup takes 30 minutes to prepare.

Bruce's French Onion Soup takes 30 minutes to cook.

Bruce's French Onion Soup makes 4 servings.

The ingredients for Bruce's French Onion Soup are:

Onions, raw, 4 cup, sliced
Lea & Perrins, Worcestershire Sauce, 3 tsp
*College Inn Chicken Broth - 99% Fat Free, 4 cup
Pacific Natural Foods Beef Broth, 4 cups,
*Extra Light Olive Oil, 2 tbsp

Here is how you make Bruce's French Onion Soup:

Saute onions until clear and then add liquid ingredients. Cook until heated through. Add whatever bread you like and mozzarella cheese and broil until lightly browned. Number of Servings: 4Recipe submitted by SparkPeople user NANCYPENNY.

The nutritional information for Bruce's French Onion Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 142.5

• Total Fat: 8.2 g
• Cholesterol: 0.0 mg
• Sodium: 1,550.0 mg
• Total Carbs: 11.8 g
• Dietary Fiber: 2.1 g
• Protein: 6.4 g