Appetizers / Soups / Salads

Fresh French Onion Soup is for Dinner.

Fresh French Onion Soup takes 15 minutes to prepare.

Fresh French Onion Soup takes 45 minutes to cook.

Fresh French Onion Soup makes 2 servings.

The ingredients for Fresh French Onion Soup are:

Onions, raw, 2 cup, chopped
Red Wine, 4 fl oz
Low Sodium Beef broth 10 oz can
Dempster's Body Wise W/W bread - 2 slices
Kraft Mozzarella, Skim Milk, 60 grams
Blue Bonnet Light Margarine, 2.0 tbsp

Here is how you make Fresh French Onion Soup:

Slice up onions and saute with margarine until golden brown, add beef broth and wine, simmer for 20 minutes, toast bread and cut into pieces that will fit bowl, top with mozzarella, 30 grams each and broil for 2 minutes or until cheese melts and starts to bubble. Remove and serve.Number of Servings: 2Recipe submitted by SparkPeople user DRVILLEN.

The nutritional information for Fresh French Onion Soup is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 287.8

• Total Fat: 10.5 g
• Cholesterol: 17.4 mg
• Sodium: 1,119.2 mg
• Total Carbs: 26.8 g
• Dietary Fiber: 4.4 g
• Protein: 12.6 g