Appetizers / Soups / Salads

Josie's Vegetable Pasta soup is for Soup.

Josie's Vegetable Pasta soup takes 30 minutes to prepare.

Josie's Vegetable Pasta soup takes 60 minutes to cook.

Josie's Vegetable Pasta soup makes 20 servings.

The ingredients for Josie's Vegetable Pasta soup are:

Ingredients:
*Green Giant Cut Green Beans, can, 0.5 cup (remove)
Mixed Vegetables, frozen, 1 package (10 oz) (remove)
Olive Oil, 3 tbsp (remove)
Celery, raw, .5 cup, diced (remove)
*Potato, raw, 2 large (3" to 4-1/4" dia.) (remove)
*Barilla Ditalini, 1 cup (remove)
Soup, bouillon cubes and granules, low sodium, dry, 6 teaspoon (remove)
Tomato juice, about 1 small 8 oz can

Here is how you make Josie's Vegetable Pasta soup:

Boil 6-8 cups of water. Add all ingredients,except the oil. Simmer until potatoes are cooked. Salt and pepper to taste. Just before serving add oil to the pot. Serve with a little parmegiano. Other vegetables can be added, such as broccoli, spinachServing Size: 12 servingsNumber of Servings: 20Recipe submitted by SparkPeople user JMESSINA56.

The nutritional information for Josie's Vegetable Pasta soup is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 81.2

• Total Fat: 2.2 g
• Cholesterol: 0.0 mg
• Sodium: 39.6 mg
• Total Carbs: 13.4 g
• Dietary Fiber: 1.7 g
• Protein: 1.9 g