The recipe Pasta Fagioli Soup (cooking light)

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Pasta Fagioli Soup (cooking light) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Pasta Fagioli Soup (cooking light)!

Pasta Fagioli Soup (cooking light)

Pasta Fagioli Soup (cooking light) Recipe
Pasta Fagioli Soup (cooking light)

How Long Does Pasta Fagioli Soup (cooking light) Recipe Take To Prepare?

Pasta Fagioli Soup (cooking light) takes several minutes to prepare.


How Long Does Pasta Fagioli Soup (cooking light) Recipe Take To Cook?

Pasta Fagioli Soup (cooking light) takes several minutes to cook.


How Many Servings Does Pasta Fagioli Soup (cooking light) Recipe Make?

Pasta Fagioli Soup (cooking light) makes 5 servings.


What Are The Ingredients For Pasta Fagioli Soup (cooking light) Recipe?

The ingredients for Pasta Fagioli Soup (cooking light) are:

12 ounces chicken Italian sausage
3 cups chicken stock
1/2 cup uncooked small seashell pasta
2 cups chopped zucchini
14.5-oz stewed tomatoes
1 teaspoon dried basil
1 teaspoon dried oregano
15-oz. cannelini beans, drained and rinsed


How Do I Make Pasta Fagioli Soup (cooking light)?

Here is how you make Pasta Fagioli Soup (cooking light):

Serving Size: 5-1 1/3 c. servingsNumber of Servings: 5Recipe submitted by SparkPeople user LHAUPT.


What's The Nutritional Info For Pasta Fagioli Soup (cooking light)?

The nutritional information for Pasta Fagioli Soup (cooking light) is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 351.1
  • Total Fat: 7.5 g
  • Cholesterol: 65.0 mg
  • Sodium: 1,053.9 mg
  • Total Carbs: 41.9 g
  • Dietary Fiber: 13.5 g
  • Protein: 28.4 g

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