Appetizers / Soups / Salads

Alton Brown's Curried Split Pea Soup takes several minutes to prepare.

Alton Brown's Curried Split Pea Soup takes several minutes to cook.

Alton Brown's Curried Split Pea Soup makes 4 servings.

The ingredients for Alton Brown's Curried Split Pea Soup are:

* Butter, unsalted, 2 tbsp (remove)
* Split Peas, 340.2 grams (remove)
* Onions, raw, 1 cup, chopped (remove)
* *Garlic - minced (1 tsp), 3 serving (remove)
* Salt, 1 dash (remove)
* Swanson Chicken Broth 99% Fat Free, 5 cup (remove)
* Curry powder, 1 tbsp (remove)

Here is how you make Alton Brown's Curried Split Pea Soup:

Place the butter into a large (4 to 6-quart) saucepan over medium-low heat. Once melted, add the onion and a generous pinch of salt and sweat for 2 to 3 minutes. Add the garlic and continue to sweat for an additional 1 to 2 minutes, making certain not to allow onions or garlic to brown.Add the peas, chicken broth and curry powder. Increase heat to high and bring to a boil. Reduce heat to low, cover and cook at a simmer until the peas are tender and not holding their shape any longer, approximately 45 to 50 minutes. Taste and adjust seasoning as needed. Using care and a stick blender, puree the soup until the desired consistency. Watch out for hot splatters.Rated: 5 stars out of 584 ReviewsNumber of Servings: 4Recipe submitted by SparkPeople user HAPPY_TOGOBLIND.

The nutritional information for Alton Brown's Curried Split Pea Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 185.7

• Total Fat: 7.4 g
• Cholesterol: 15.6 mg
• Sodium: 658.8 mg
• Total Carbs: 23.4 g
• Dietary Fiber: 8.3 g
• Protein: 8.7 g