The recipe Pea Soup (using frozen peas)

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Pea Soup (using frozen peas) recipe is a Soup meal that takes 25 minutes to make. If you enjoy for Soup, you will like Pea Soup (using frozen peas)!

Pea Soup (using frozen peas)

Pea Soup (using frozen peas) Recipe
Pea Soup (using frozen peas)

What Course Is Pea Soup (using frozen peas)?

Pea Soup (using frozen peas) is for Soup.


How Long Does Pea Soup (using frozen peas) Recipe Take To Prepare?

Pea Soup (using frozen peas) takes 5 minutes to prepare.


How Long Does Pea Soup (using frozen peas) Recipe Take To Cook?

Pea Soup (using frozen peas) takes 25 minutes to cook.


How Many Servings Does Pea Soup (using frozen peas) Recipe Make?

Pea Soup (using frozen peas) makes 6 servings.


What Are The Ingredients For Pea Soup (using frozen peas) Recipe?

The ingredients for Pea Soup (using frozen peas) are:

1 medium onion, peeled and chopped
2 tablespoons butter
1 pound frozen peas
3 cups chicken broth
salt and pepper to taste


How Do I Make Pea Soup (using frozen peas)?

Here is how you make Pea Soup (using frozen peas):

Saute onion gently in butter over low heat until tender. Add broth and peas. Simmer about 15 minutes. Blend until smooth. Season to taste.Serving Size:?Makes 6 1-cup servings


What's The Nutritional Info For Pea Soup (using frozen peas)?

The nutritional information for Pea Soup (using frozen peas) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 104.2
  • Total Fat: 4.4 g
  • Cholesterol: 12.9 mg
  • Sodium: 565.8 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 3.5 g
  • Protein: 4.7 g

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