Appetizers / Soups / Salads

Early American Peanut Soup is for Soup.

Early American Peanut Soup takes several minutes to prepare.

Early American Peanut Soup takes several minutes to cook.

Early American Peanut Soup makes 4 servings.

The ingredients for Early American Peanut Soup are:

# Butter, unsalted, 2 tbsp
# Onions, raw, 2 tbsp finely chopped
# *Wheat flour, white, all-purpose, unenriched, 2 tablespoons
# Pacific Natural Foods Organic Vegetable Broth, 1 cup, 3 serving or whatever veggie broth you have
# *Peanut Butter, chunk style, .5 cup (remove)
# *Lemon Juice, 2 tsp

Here is how you make Early American Peanut Soup:

melt butter in a sauce pan over low hear and then add onion. Cook and stir until tender.Stir in flour and cook until mixture bubbles. Add broth, cook and stir until it thickens. Reduce heat and simmer for 30 minutes.Remove from heat, strain broth and return to pan. Stir in peanut butter lemon juice and 1/4 tsp salt if you want. Heat and garnish with chopped peanuts. Number of Servings: 4Recipe submitted by SparkPeople user KNICKI1.

The nutritional information for Early American Peanut Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 269.4

• Total Fat: 22.0 g
• Cholesterol: 15.6 mg
• Sodium: 556.3 mg
• Total Carbs: 12.9 g
• Dietary Fiber: 3.5 g
• Protein: 8.3 g

The dietary needs meet for Early American Peanut Soup is Vegetarian