Appetizers / Soups / Salads

Parsnip Pear Soup is for Soup.

Parsnip Pear Soup takes 20 minutes to prepare.

Parsnip Pear Soup takes 60 minutes to cook.

Parsnip Pear Soup makes 10 servings.

The ingredients for Parsnip Pear Soup are:

3 TB butter or margarine
4 parsnips, peeled and sliced
3 ripe or over-ripe pears, peeled and sliced
3 cloves garlic, chopped
1 small onion, chopped
2 C Kitchen Basics low sodium Vegetable Broth
3 Bay leaves

Here is how you make Parsnip Pear Soup:

Add butter to large cooking pot. Melt and add parsnips, onion, garlic, pears. Cover and let ingredients brown and soften. Lower heat and add broth and bay leaves. Simmer for 40 min- 1hr. Blend with hand mixer or blender. Serving Size: Makes 10 cupsNumber of Servings: 10Recipe submitted by SparkPeople user HAYNESR.

The nutritional information for Parsnip Pear Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 112.5

• Total Fat: 3.7 g
• Cholesterol: 9.3 mg
• Sodium: 75.9 mg
• Total Carbs: 20.3 g
• Dietary Fiber: 4.1 g
• Protein: 1.2 g

The dietary needs meet for Parsnip Pear Soup is Vegetarian