Appetizers / Soups / Salads

Pear and Parsnip Soup is for Soup.

Pear and Parsnip Soup takes 20 minutes to prepare.

Pear and Parsnip Soup takes 45 minutes to cook.

Pear and Parsnip Soup makes 5 servings.

The ingredients for Pear and Parsnip Soup are:

2 Medium pears peeled & chopped
5 Medium parsnips peeled & chopped
2 Cloves of garlic crushed
1 Large Onion peeled & chopped
200 ml Vegetable Bouillon
Small bunch corriander
0.5 tsp dried basil
0.5 tsp dried oregano

Here is how you make Pear and Parsnip Soup:

In a large saucepanFry the sliced onion in 10 sprays of Frylight extra virgin olive oil, until softAdd a bit of boiling water to stop it from stickingAdd the vegetable stockAdd the parsnip and pearAdd the galicSimmer for 10 minuitesAdd the herbs and simmer on a low heat for a further 35 minuites or until parsnips are softLet it cool down for a whileBlend until smooth.Re-heat when neededNumber of Servings: 5Recipe submitted by SparkPeople user AUNTYT67.

The nutritional information for Pear and Parsnip Soup is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 162.4

• Total Fat: 1.2 g
• Cholesterol: 0.0 mg
• Sodium: 19.5 mg
• Total Carbs: 38.4 g
• Dietary Fiber: 7.4 g
• Protein: 2.7 g