Appetizers / Soups / Salads

Pork Cabbage Soup is for Lunch.

Pork Cabbage Soup takes 15 minutes to prepare.

Pork Cabbage Soup takes 25 minutes to cook.

Pork Cabbage Soup makes 6 servings.

The ingredients for Pork Cabbage Soup are:

1/2 head Cabbage
1 lb lean pork tenderloin, cooked and shredded
1 can diced tomatoes
Salt to taste
Southwest seasoning
2 cups chicken stock
2 cups water

Here is how you make Pork Cabbage Soup:

Cook pork in crockpot, oven, or bbq smoker, seasoned with southwest seasoning.Chop 1/2 head cabbage Add 2 cups of chicken stock to medium saucepan bring to boil, add chopped cabbage and southwest seasoning, cook for 10 minutes, add pork and canned tomatoes, cook until cabbage is tenderMakes 6, two cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user .

The nutritional information for Pork Cabbage Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 202.5

• Total Fat: 5.7 g
• Cholesterol: 60.9 mg
• Sodium: 176.7 mg
• Total Carbs: 13.9 g
• Dietary Fiber: 5.1 g
• Protein: 25.3 g

The dietary needs meet for Pork Cabbage Soup is Low Carb