Appetizers / Soups / Salads

Southwest Pork Soup is for Dinner.

Southwest Pork Soup takes 10 minutes to prepare.

Southwest Pork Soup takes 20 minutes to cook.

Southwest Pork Soup makes 5 servings.

The ingredients for Southwest Pork Soup are:

1 tbsp olive oil
1 cup onion chopped
3 gloves garlic chopped
2 cans (3 cups) diced tomatoes
2 cups canned hominy, drained and rinsed
1 tsp salt
1 tsp dried oregano
1/4 tsp chipotle chili powder
1/4 tsp ground cumin
12 oz diced cooked pork tenderloin
1 cup chicken broth
1 cup canned poblano peppers
1 cup diced zucchini/yellow squash

Here is how you make Southwest Pork Soup:

Saute onions and garlic in olive oil on medium heat for 5 minutes until softened. Add salt, oregano, chili powder, and cumin. Add tomatoes, hominy, pork, and chicken broth. Bring to a boil. Reduce heat, add zuchinni and peppers, cover and cook for 10-15 minutes. Great alone or top with cilantro, low fat sour cream, or scallions. Makes 5 servings at 1 1/2 cups each. Yum!Number of Servings: 5Recipe submitted by SparkPeople user MROWLEY.

The nutritional information for Southwest Pork Soup is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 290.7

• Total Fat: 8.5 g
• Cholesterol: 54.2 mg
• Sodium: 1,145.6 mg
• Total Carbs: 30.0 g
• Dietary Fiber: 5.5 g
• Protein: 25.3 g

The dietary needs meet for Southwest Pork Soup is Low Fat