The recipe Butternut Squash and Potato Soup

Made From Scratch Recipes

Butternut Squash and Potato Soup recipe is a meal that takes several minutes to make. If you enjoy for , you will like Butternut Squash and Potato Soup!

Butternut Squash and Potato Soup

Butternut Squash and Potato Soup Recipe
Butternut Squash and Potato Soup

How Long Does Butternut Squash and Potato Soup Recipe Take To Prepare?

Butternut Squash and Potato Soup takes several minutes to prepare.


How Long Does Butternut Squash and Potato Soup Recipe Take To Cook?

Butternut Squash and Potato Soup takes several minutes to cook.


How Many Servings Does Butternut Squash and Potato Soup Recipe Make?

Butternut Squash and Potato Soup makes 4 servings.


What Are The Ingredients For Butternut Squash and Potato Soup Recipe?

The ingredients for Butternut Squash and Potato Soup are:

Pacific Natural Organic Low Sodium Chicken Broth, 2.5 cup
Olive Oil, Extra Virgin, 1 tbs
Butternut Squash, 2 cup, cubes
Onions, raw, 1 medium (2-1/2" dia)
Turnips, .5 cup, cubes
Apples, fresh, .5 cup, quartered or chopped
Salt, .5 tsp
*Potato, raw, 1.5 cup diced


How Do I Make Butternut Squash and Potato Soup?

Here is how you make Butternut Squash and Potato Soup:

serves 4Number of Servings: 4Recipe submitted by SparkPeople user IONLYDOGPADDLE.


What's The Nutritional Info For Butternut Squash and Potato Soup?

The nutritional information for Butternut Squash and Potato Soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 149.4
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 595.5 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 2.4 g
  • Protein: 3.8 g

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