Appetizers / Soups / Salads

Cream of Potato Soup w/Italian Sausage is for Dinner.

Cream of Potato Soup w/Italian Sausage takes several minutes to prepare.

Cream of Potato Soup w/Italian Sausage takes several minutes to cook.

Cream of Potato Soup w/Italian Sausage makes 4 servings.

The ingredients for Cream of Potato Soup w/Italian Sausage are:

4 med potatoes, peeled and cut into chunks
1 lb mild ground italian sausage
4 tbsp margarine
4 tbsp flour
2 cup skim milk

Here is how you make Cream of Potato Soup w/Italian Sausage:

Boil potatoes until tender and drain. Brown italian sausage and drain grease. Mix with potatatoes, careful not to break the potatoes chunks.In separate sauce pan:Melt the butter on low heat. Stir in flour. Pour milk in all at once. Cook fast until boiling and thickens. Stirring constantly. Pour over potatoes and sausage. Makes 4 1cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user ELLEFF.

The nutritional information for Cream of Potato Soup w/Italian Sausage is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 634.7

• Total Fat: 33.9 g
• Cholesterol: 82.4 mg
• Sodium: 1,238.9 mg
• Total Carbs: 56.1 g
• Dietary Fiber: 5.1 g
• Protein: 27.2 g