The recipe Crockpot Potato and Ham Soup

Made From Scratch Recipes

Crockpot Potato and Ham Soup recipe is a Soup meal that takes 360 minutes to make. If you enjoy for Soup, you will like Crockpot Potato and Ham Soup!

Crockpot Potato and Ham Soup

Crockpot Potato and Ham Soup Recipe
Crockpot Potato and Ham Soup

My entrire family loves this soup so much I make a double batch and freeze individual portions for a quick meal later.

What Course Is Crockpot Potato and Ham Soup?

Crockpot Potato and Ham Soup is for Soup.


How Long Does Crockpot Potato and Ham Soup Recipe Take To Prepare?

Crockpot Potato and Ham Soup takes 20 minutes to prepare.


How Long Does Crockpot Potato and Ham Soup Recipe Take To Cook?

Crockpot Potato and Ham Soup takes 360 minutes to cook.


How Many Servings Does Crockpot Potato and Ham Soup Recipe Make?

Crockpot Potato and Ham Soup makes 6 servings.


What Are The Ingredients For Crockpot Potato and Ham Soup Recipe?

The ingredients for Crockpot Potato and Ham Soup are:

3-1/2 cups peeled, diced potatoes
1/3 cup chopped celery
1/3 cup finely chopped onion
3/4 cup diced ham
3-1/4 cups water
6 chicken bullion cubes
1/2 t. salt
1 t. pepper
5 T. flour
5 T. butter
2 cups skim milk
2 carrots chopped (optional)


How Do I Make Crockpot Potato and Ham Soup?

Here is how you make Crockpot Potato and Ham Soup:

Stir all ingredients except milk, flour and butter into crockpot. Cook on low for 6-8 hours. Approximately 20 minutes before serving, melt butter in a saucepan. Add flour and gradually add milk, stirring constantly over medium heat until thick. Stir mixture into crockpot and cook 15-20 minutes more.For extra goodness, top with green onions and shredded cheese (not included in calories listed.)Serving Size: Makes 6 1 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user BACK2TERI.


What's The Nutritional Info For Crockpot Potato and Ham Soup?

The nutritional information for Crockpot Potato and Ham Soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 200.7
  • Total Fat: 6.6 g
  • Cholesterol: 21.7 mg
  • Sodium: 1,123.6 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 10.4 g

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