Appetizers / Soups / Salads

Curried Leek and Two Potato Soup is for Lunch.

Curried Leek and Two Potato Soup takes several minutes to prepare.

Curried Leek and Two Potato Soup takes several minutes to cook.

Curried Leek and Two Potato Soup makes 1 servings.

The ingredients for Curried Leek and Two Potato Soup are:

2 leeks sliced
1 stalk celery sliced
1 clove garlic
2 sweet pototoes peeled and cubed
1 white potaotes peeld and cubled
1 cup baby carrots
4 cups vegetable broth
1 tbsp coconut oil
1 tsp curry powder or to taste
1 tsp sea salt, or to taste
1 tsp freshly ground black pepper to taste

Here is how you make Curried Leek and Two Potato Soup:

Heat cocunut oil over medium heat, add celery, garlic and leeks and saute until tender. Add broth and remaining ingrediants and simmer until tender. Puree and enjoy.Number of Servings: 1Recipe submitted by SparkPeople user TERESAMARIE59.

The nutritional information for Curried Leek and Two Potato Soup is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 787.2

• Total Fat: 15.4 g
• Cholesterol: 0.0 mg
• Sodium: 4,557.4 mg
• Total Carbs: 106.5 g
• Dietary Fiber: 17.2 g
• Protein: 16.1 g

The dietary needs meet for Curried Leek and Two Potato Soup is Vegetarian