Appetizers / Soups / Salads

Easy Vegetable and Potato Soup is for Soup.

Easy Vegetable and Potato Soup takes 10 minutes to prepare.

Easy Vegetable and Potato Soup takes 30 minutes to cook.

Easy Vegetable and Potato Soup makes 3 servings.

The ingredients for Easy Vegetable and Potato Soup are:

1.5 cans of Chicken Broth
1 cup water
1 carrot
2 stalks of celery
1/4 cup onion
2 small red potatoes
1/2 cup of corn (frozen)
1 cup of green beans (frozen)
1/2 of a zucchini
2 cloves of garlic
1/4 tsp black pepper
1 dash of salt

Here is how you make Easy Vegetable and Potato Soup:

Put the chicken broth and water in a medium sauce pan. Put on stove on medium heat. Chop carrot, celery, onion, potato, zucchini, and garlic. Add all ingredients with the zucchini last. Bring to a simmer and cook for 20-25 minutes or until potatoes and carrots are tender.Number of Servings: 3Recipe submitted by SparkPeople user ACOOKIE42.

The nutritional information for Easy Vegetable and Potato Soup is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 159.5

• Total Fat: 0.8 g
• Cholesterol: 3.0 mg
• Sodium: 681.2 mg
• Total Carbs: 36.0 g
• Dietary Fiber: 6.5 g
• Protein: 5.5 g

The dietary needs meet for Easy Vegetable and Potato Soup is Vegetarian