Appetizers / Soups / Salads

Green and Potato Soup is for Dinner.

Green and Potato Soup takes 10 minutes to prepare.

Green and Potato Soup takes 10 minutes to cook.

Green and Potato Soup makes 5 servings.

The ingredients for Green and Potato Soup are:

2 c 99% Fat free Chicken broth
* Kale, 3 cup, chopped (remove)
* *Baked Potato, with skin, 1 large (3" to 4-1/4" dia. (remove)
* Bacon, 2 medium slices, cooked (raw product (remove)
* Onions, raw, 1 medium (2-1/2" dia) (remove)
* Fresh Chives, 16 tbsp chopped (remove)
* Cilantro, raw, 3 tbsp (remove)
* Parsley, 5 sprigs (remove)
* Water, tap, 2 cup (8 fl oz) (remove)
* Garlic powder, .5 tsp (remove)
* Salt, .5 tsp (remove)

Here is how you make Green and Potato Soup:

1. Chop everything up.2. Slice potato thinly3.Put everything in a big skillet minus the kale and let cook till potatoes are done.4. Add kale right before serving (while still hot) for about 2-3 minutes. 5. EnjoyMakes about 5 1cup servings.Number of Servings: 5Recipe submitted by SparkPeople user *REDRUNNER*.

The nutritional information for Green and Potato Soup is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 108.5

• Total Fat: 2.0 g
• Cholesterol: 2.2 mg
• Sodium: 547.8 mg
• Total Carbs: 19.7 g
• Dietary Fiber: 3.6 g
• Protein: 4.7 g