Appetizers / Soups / Salads

Homestyle Baked Potato Soup is for Lunch.

Homestyle Baked Potato Soup takes 10 minutes to prepare.

Homestyle Baked Potato Soup takes 30 minutes to cook.

Homestyle Baked Potato Soup makes 24 servings.

The ingredients for Homestyle Baked Potato Soup are:

12 cups whole milk
2 sticks butter
1/2 cup flour
8 baked potatoes
16 ounces medium cheddar cheese, shredded
1 pound bacon, cooked and crumbled

Here is how you make Homestyle Baked Potato Soup:

In large stockpot, melt 2 sticks of butter. Then add flour to thicken. Slowly stir in 12 cups of milk and bring to a simmer. Cut open the baked potatoes and remove the potato from the skin. Add all of the potato pulp to the soup.Add the cooked, crumbled bacon to the soup. Then, add all of the shredded cheese and stir until smooth. Simmer all ingredients for 30 minutes. If desired, you can transfer the soup to a crock pot set on warm to keep it warm and smooth until ready to serve. Makes 24 servings.Number of Servings: 24Recipe submitted by SparkPeople user LIZ0518.

The nutritional information for Homestyle Baked Potato Soup is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 263.3

• Total Fat: 19.5 g
• Cholesterol: 55.0 mg
• Sodium: 271.8 mg
• Total Carbs: 12.1 g
• Dietary Fiber: 0.4 g
• Protein: 10.3 g