Appetizers / Soups / Salads

Leek and Gold Potato Soup Wellspring is for Soup.

Leek and Gold Potato Soup Wellspring takes several minutes to prepare.

Leek and Gold Potato Soup Wellspring takes several minutes to cook.

Leek and Gold Potato Soup Wellspring makes 4 servings.

The ingredients for Leek and Gold Potato Soup Wellspring are:

8 Yukon Gold potatoes, peeled and cut into 1/2 in pieces
2 large Leeks, white and pale green parts only, cleaned and chopped
1 Onion, chopped
1 quart fat-free, low sodiium chicken broth
salt and pepper

Here is how you make Leek and Gold Potato Soup Wellspring:

Combine potatoes, leeks, onion, broth, and pepper in a large bot and bring to boil.Reduce heat and simmer, covered until vegetables are tender, 22-25 minutes. Remove from heat and let cool for10 minutes.Use immersion blender to mash into pureeServing Size: Makes 4 1 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user 45ANDASPIRING.

The nutritional information for Leek and Gold Potato Soup Wellspring is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 78.7

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 120.9 mg
• Total Carbs: 16.8 g
• Dietary Fiber: 2.1 g
• Protein: 2.7 g

The dietary needs meet for Leek and Gold Potato Soup Wellspring is Low Fat