Appetizers / Soups / Salads

Polly's Potato Soup - 2 c serving is for Soup.

Polly's Potato Soup - 2 c serving takes 45 minutes to prepare.

Polly's Potato Soup - 2 c serving takes 20 minutes to cook.

Polly's Potato Soup - 2 c serving makes 12 servings.

The ingredients for Polly's Potato Soup - 2 c serving are:

*Potato, raw, 12 cup diced
Celery, raw, 2.5 cup, diced
*onion, chopped, raw, 0.75 cup
Half and Half Cream, 2 cup
Parsley, dried, 1.5 tbsp
Chicken Broth, 3 can (10.75 oz)
salt and pepper to taste

Here is how you make Polly's Potato Soup - 2 c serving:

Dice all vegetables and put in pressure cooker with one can of chicken broth. bring to pressure and cook for 8-10 minutes. Run water over pressure cooker to release pressure. heat half and half with rest of chicken broth in microwave for 5 minute. Pour into vegetables and stir.Number of Servings: 12Recipe submitted by SparkPeople user PJPETE.

The nutritional information for Polly's Potato Soup - 2 c serving is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 163.9

• Total Fat: 4.5 g
• Cholesterol: 15.0 mg
• Sodium: 1,196.5 mg
• Total Carbs: 27.6 g
• Dietary Fiber: 3.6 g
• Protein: 4.5 g

The dietary needs meet for Polly's Potato Soup - 2 c serving is Vegetarian