Appetizers / Soups / Salads

Potato Cabbage soup with extra protein is for Soup.

Potato Cabbage soup with extra protein takes 15 minutes to prepare.

Potato Cabbage soup with extra protein takes 50 minutes to cook.

Potato Cabbage soup with extra protein makes 15 servings.

The ingredients for Potato Cabbage soup with extra protein are:

7 russet potatoes, halved and sliced thin
1 onion, diced
3 stalks celery, chopped
1 1/2 cups white beans (or one can), mashed
1 medium head of cabbage, sliced
chicken broth or water to cover
1 stalk rosemary
1 Tablespoon fresh thyme
1 smoked sausage (optional)
1 cup milk
3/4 c flour
salt and pepper to taste

Here is how you make Potato Cabbage soup with extra protein:

Saute onions and celery in butter. When softened, add remaining ingredients except sausage, milk and flour. When everything is softened, add the sausage to warm. Meanwhile, whisk milk and flour together to form a slurry. Add to potatoes to desired thickness, mashing potatoes and cabbage slightly. Serving Size: 15 one cup servingsNumber of Servings: 15Recipe submitted by SparkPeople user MRSBSKID.

The nutritional information for Potato Cabbage soup with extra protein is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 212.9

• Total Fat: 6.4 g
• Cholesterol: 15.2 mg
• Sodium: 192.6 mg
• Total Carbs: 32.9 g
• Dietary Fiber: 5.2 g
• Protein: 7.3 g

The dietary needs meet for Potato Cabbage soup with extra protein is Vegetarian