Appetizers / Soups / Salads

POTATO CAULIFLOWER SOUP 6 SERVINGS 2 POINTS EACH is for Lunch.

POTATO CAULIFLOWER SOUP 6 SERVINGS 2 POINTS EACH takes several minutes to prepare.

POTATO CAULIFLOWER SOUP 6 SERVINGS 2 POINTS EACH takes several minutes to cook.

POTATO CAULIFLOWER SOUP 6 SERVINGS 2 POINTS EACH makes 6 servings.

The ingredients for POTATO CAULIFLOWER SOUP 6 SERVINGS 2 POINTS EACH are:

1 TBS olive oil
1 Cup chopped onion
1 tsp dill weed
1 tsp thyme
1 med head cauliflower chopped
2 cans chicken broth plus water to make 3 cups
2 cups chopped potatoes
1 tsp salt
1 cup 2% milk
flour to thicken

Here is how you make POTATO CAULIFLOWER SOUP 6 SERVINGS 2 POINTS EACH:

cook onion in oil add dill and thyme. add chicken broth and water. Add cauliflower and potatoes. Cook until tender. Add flour to milk and add to soup.Number of Servings: 6Recipe submitted by SparkPeople user KERICK1.

The nutritional information for POTATO CAULIFLOWER SOUP 6 SERVINGS 2 POINTS EACH is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 119.0

• Total Fat: 3.6 g
• Cholesterol: 5.3 mg
• Sodium: 830.9 mg
• Total Carbs: 18.7 g
• Dietary Fiber: 4.1 g
• Protein: 5.1 g