Appetizers / Soups / Salads

Potato Soup w/ Half n Half is for Soup.

Potato Soup w/ Half n Half takes several minutes to prepare.

Potato Soup w/ Half n Half takes several minutes to cook.

Potato Soup w/ Half n Half makes 11 servings.

The ingredients for Potato Soup w/ Half n Half are:

4Tbsp. salted butter
1/2 medium onion chopped
4 cloves garlic minced
4 celery stalks chopped
6 cups low sodium chicken broth (70-80mg per cup)
3 lbs. red potatoes diced
4 cups fat free half n half
1/2 tsp kosher salt
1 tsp pepper
3 Tbsp Corn starch

Here is how you make Potato Soup w/ Half n Half:

Serving Size:?makes 11--10 oz. servings (approx 1 1/4 cups)

The nutritional information for Potato Soup w/ Half n Half is:

• Servings Per Recipe: 11
• Amount Per Serving
• Calories: 208.6

• Total Fat: 4.4 g
• Cholesterol: 11.1 mg
• Sodium: 256.2 mg
• Total Carbs: 32.7 g
• Dietary Fiber: 2.7 g
• Protein: 6.7 g