Appetizers / Soups / Salads

Roasted Lemon Potato Soup is for Soup.

Roasted Lemon Potato Soup takes 5 minutes to prepare.

Roasted Lemon Potato Soup takes 40 minutes to cook.

Roasted Lemon Potato Soup makes 6 servings.

The ingredients for Roasted Lemon Potato Soup are:

2 Sweet Potatoes, cubed
2 Potatoes, cubed
1 large Onion, chopped
1 Lemon, sliced into wedges
1/4 cup Olive Oil
2 tsp Salt
2 tsp Freshly Ground Black Pepper
2 cups Chicken Stock

Here is how you make Roasted Lemon Potato Soup:

Combine the first 7 ingredients and lay on a cookie sheet and roast in the oven at 450 degrees F for 30 minutes. Remove from oven and place in a sauce pan. Add chicken stock and boil for a few minutes until the chicken stock has heated though. Take off the heat and use an emersion blender to blend soup into a creamy consistency. Or transfer to a blender and blend in batches. Reheat and eat. Number of Servings: 6Recipe submitted by SparkPeople user MICHELLEZ40.

The nutritional information for Roasted Lemon Potato Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 223.3

• Total Fat: 10.2 g
• Cholesterol: 2.4 mg
• Sodium: 897.2 mg
• Total Carbs: 30.8 g
• Dietary Fiber: 3.9 g
• Protein: 4.3 g