Appetizers / Soups / Salads

Robbie's Cream of Potato Soup is for Dinner.

Robbie's Cream of Potato Soup takes 10 minutes to prepare.

Robbie's Cream of Potato Soup takes 30 minutes to cook.

Robbie's Cream of Potato Soup makes 6 servings.

The ingredients for Robbie's Cream of Potato Soup are:

4 med potatoes
1 med onion
2 tblsp butter, unsalted
1 c chicken broth
1.5 cup milk
1 tblsp thyme
1 tblsp parsley
1 tsp celery seed

Here is how you make Robbie's Cream of Potato Soup:

In a 2-quart saucepan over medium-high heat, cook onions in butter until soft.-Add potatoes, chicken broth, parsley, thyme, celery seed, salt, and pepper to saucepan; simmer for 15 minutes over medium-low heat, stirring occasionally.-Stir milk/flour mixture into the saucepan.-Puree half of soup in a blender; return puree to the saucepan.-Simmer soup, stirring often, until thickened.Number of Servings: 6Recipe submitted by SparkPeople user AJBELL2.

The nutritional information for Robbie's Cream of Potato Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 109.8

• Total Fat: 5.3 g
• Cholesterol: 15.9 mg
• Sodium: 188.2 mg
• Total Carbs: 12.9 g
• Dietary Fiber: 1.5 g
• Protein: 3.5 g