Appetizers / Soups / Salads

Skinny Potato Soup is for Soup.

Skinny Potato Soup takes several minutes to prepare.

Skinny Potato Soup takes several minutes to cook.

Skinny Potato Soup makes 5 servings.

The ingredients for Skinny Potato Soup are:

1 small sweet yellow onion (finely chopped)
2 tbs unsalted butter
2 sm garlic cloves (minced)
4 large baking potatoes, chopped into cubes
about 48 oz chicken stock
skim or 1% milk (about 1/4-1/2 cup)
black pepper
green onions, finely chopped
4 strips of bacon, cooked till crispy
shredded 2% monterey jack cheese

Here is how you make Skinny Potato Soup:

makes 5 servingsmelt 2 tbs butter in a pot, add onion and garlic - cook till onion is softened add potatoes and chicken stock until potatoes are covered (and add lots of black pepperand a little salt) boil for about 30 minutes, or until potatoes are mushy - stir frequently when potatoes are completely broken apart (and you have a super thick base) add about 1/4-1/2 cup of milk (to make it a little creamy) and toss in a handful of chives and one strip of cooked, crumbled bacon serve hot and top with crumbled bacon, shredded cheese and chopped green onionNumber of Servings: 5Recipe submitted by SparkPeople user LL56798.

The nutritional information for Skinny Potato Soup is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 377.5

• Total Fat: 12.0 g
• Cholesterol: 35.8 mg
• Sodium: 1,334.7 mg
• Total Carbs: 56.8 g
• Dietary Fiber: 7.0 g
• Protein: 12.8 g