Appetizers / Soups / Salads

Spicy Ham and Potato Soup is for Soup.

Spicy Ham and Potato Soup takes 5 minutes to prepare.

Spicy Ham and Potato Soup takes 30 minutes to cook.

Spicy Ham and Potato Soup makes 8 servings.

The ingredients for Spicy Ham and Potato Soup are:

3 1/2 cups diced potatoes, peeled
1 cup diced ham
3 1/4 cup water
3 - 6 bouillon cubes
1/2 tsp black pepper
1 cup frozen corn
5 Tbsp unsalted butter
5 Tbsp unbleached white flour
2 cups milk

Here is how you make Spicy Ham and Potato Soup:

1) Prepare a large pot with water.2) Chop potatoes and ham into manageable, bite-sized chunks and put them in the pot. Bring to a boil, then reduce heat to medium. Add bouillon, pepper, and corn. Cook until it begins to thicken, about 20 minutes.3) In a separate small saucepan, melt butter over medium-low until completely melted, then slowly add the flour, whisking as you go. When incorporated, continue to stir briskly until the color begins to subtly change (about 2 minutes.) SLOWLY add the milk so it does not form clumps. It should immediately turn to a paste when the milk hits it. Just keep stirring, until the combination finally returns to a liquid. Pour in the rest of the milk and stir occasionally, making sure to scrape the bottom of the pot, until the rue has thickened.4) Combine with potato and ham mixture until incorporated. Serve immediately.Makes about 8 1-cup servings.Number of Servings: 8Recipe submitted by SparkPeople user DAMIENSMOM09.

The nutritional information for Spicy Ham and Potato Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 207.8

• Total Fat: 8.4 g
• Cholesterol: 27.5 mg
• Sodium: 1,014.8 mg
• Total Carbs: 25.3 g
• Dietary Fiber: 2.1 g
• Protein: 7.3 g