Appetizers / Soups / Salads

The Very Best Loaded Potato Soup is for Soup.

The Very Best Loaded Potato Soup takes 15 minutes to prepare.

The Very Best Loaded Potato Soup takes 30 minutes to cook.

The Very Best Loaded Potato Soup makes 10 servings.

The ingredients for The Very Best Loaded Potato Soup are:

11 medium potatoes, cut into chunks
15 baby carrots, sliced
1 large onion, chopped
5 cloves garlic, minced
1 stick Blue Bonnet Light Margarine
8 cups water
3 cups 1% Milk
4 chicken bouillon cubes
3 tbsp. chopped parsley
1/2 cup cornstarch
salt and pepper to taste

Here is how you make The Very Best Loaded Potato Soup:

In a large stock pot, melt margarine and saute onions, garlic and carrots. Add water and parsley. Bring to a boil. Add chopped potatoes and cook until tender. Lightly mash potatoes and add milk. Bring to a low boil. Combine cornstarch with a small amount of water, just enough to make it runny. Slowly drizzle cornstarch into soup, stirring constantly until it reaches desired thickness. Serve with your favorite toppings:crumbled bacon (low-fat turkey bacon works well)low-fat shredded cheeselow-fat sour creamchivesscallionsMakes 10 very generous 1.5 cup servings!Number of Servings: 10Recipe submitted by SparkPeople user KSWASSON44.

The nutritional information for The Very Best Loaded Potato Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 236.9

• Total Fat: 5.1 g
• Cholesterol: 3.9 mg
• Sodium: 402.7 mg
• Total Carbs: 42.0 g
• Dietary Fiber: 3.0 g
• Protein: 5.4 g

The dietary needs meet for The Very Best Loaded Potato Soup is Low Fat