Appetizers / Soups / Salads

Wine Diva Hamburger and Potato Soup is for Soup.

Wine Diva Hamburger and Potato Soup takes several minutes to prepare.

Wine Diva Hamburger and Potato Soup takes several minutes to cook.

Wine Diva Hamburger and Potato Soup makes 10 servings.

The ingredients for Wine Diva Hamburger and Potato Soup are:

1 lb FROZEN ground beef (85/15 - 93/7) (cut into bite sized squares) ( I have used pre-made HOMEMADE mini meatballs)
5-6 med. sized potatoes (cubed - but not too small)
1 med-large onion, diced
8-10 Cups of water
Salt & Pepper
1-2 beef boullion cubes (optional)

Here is how you make Wine Diva Hamburger and Potato Soup:

brown the squares of frozen ground beef in large stock pot, add diced onions, potatoes and seasonings, all water and bring to boil. Cook until potatoes are tender but NOT mushy. This soup can be frozen and can also be prepared in a slowcooker. Makes 8-10 1-cup servings at 4 WW points!Number of Servings: 10Recipe submitted by SparkPeople user THEWINEDIVA.

The nutritional information for Wine Diva Hamburger and Potato Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 205.9

• Total Fat: 9.5 g
• Cholesterol: 34.0 mg
• Sodium: 38.0 mg
• Total Carbs: 19.6 g
• Dietary Fiber: 2.5 g
• Protein: 10.3 g